Delicious cake, i followed the recipe – time, temp, etc and it was perfectly cooked. J'ai juste ajouté un peu de sucre vanillé dans la pâte et un peu de matières grasses pour une meilleure cuisson. The cake is incredibly simple to remember, as you need equal quantities of butter, sugar, and self-raising flour. In a large bowl, cream together the margarine/butter and sugar until light and fluffy. I opt for margarine as a way to omit the dairy but whatever you choose, just be sure it’s at room temperature before baking. Keep Cooking and Carry On. Her new book, Bee's Brilliant Biscuits, is now available to pre-order on Amazon. Tiré de son livre Cook, le fameux Carrot Cake de Jamie Oliver est une petite gourmandise goûteuse où se mêlent parfums d’épices et d’orange. KDB says this recipe is just a 2,4,6,8 cake, with sultanas added to it. Add both flours and milk, stir in Crack in the eggs one at a time, with a little spoonful of the almonds each time to stop the mixture curdling. Leave the cake to cool inside the tin so that it keeps its shape, and when ready to serve, either dust a little bit of icing sugar on the top, or cover in marzipan and decorate however you like best! I do like it with a bit of rustic marzipan icing on top, and I insist on a dusting of icing sugar and a selection of random plastic Christmas figurines to jazz it up – I’ve got a Santa, half a sleigh, some trees and a deer. 5 tablespoons of liquid – for example a mixture of orange and cranberry juice, cool black earl grey tea or if you’re super keen, brandy or another spirit. They are so easy to make you can whip up a batch in a hurry and customize them too - this is a wonderful recipe on its own but you can dress it up with all sorts of additions like candied citrus peel, chocolate and more. 2015-2020. https://www.food.com/recipe/old-fashioned-sultana-cake-463708 Followed the recipe to the letter and it tasted very dry why was this please. Is the fruit loaf baked in the centre of the oven? Egg size matters, batter was almost solid, needed two tablespoons of milk to get it mixed and into a tin. I’m looking forward to trying this. https://thewhoot.com/whoot-news/recipes/sultana-cake-recipe-moist It’s also a wonderful recipe to try with kids. But if you only have plain to hand, fear not! Free-range Eggs The traditional glue of choice in any cake batter. I love a good Christmas fruitcake, which makes me deeply uncool, right? Cooked in halogen for exactly a hour on 140 and it looks perfect. Once combined, add in the flour, baking powder and the remainder of the ground almonds, plus the nuts, and mix until just combined. Farmhouse News > Recipes > Sultana Rock Cakes. Thank you for sharing it. Then add in the pre-soaked fruit – there shouldn’t be much liquid left at the bottom of the bowl, but do add in any dribbles that are left. I had to add another 10 minutes onto baking time but the result was perfect. 2 cups light brown soft sugar. Go heavy on the apricots and cherries if you want a lighter, fresher-tasting cake, or go heavy on the figs and prunes if you fancy a rich, darker cake. Cheesecake, quel doux mot à mon oreille, un cheesecake a une durée de vie assez limitée à la maison tant on adore ça, mais bon c'est un dessert assez riche donc à manger avec modération quand même. My cake tasted nice but I split a 2lb cake mixture into two 1lb tins and it came out small – one and a half inches Hugh with a dome and a crack. I must confess though I tend not to buy it during the year then I buy the compilation recipe edition at Christmas!! 5 large free-range or organic eggs, separated. Thanks. This classic sponge cake recipe is so versatile and dead easy to remember. Zest and juice of 1 orange. It was requested again by my family. Is there an easy way to transform this into a marble loaf cake? Is there a conversion from grams To cups measurement – I don’t have scales? Lovely cake, easy to make and taste delicious. Tea loaf. Another cracker from Jamie’s new TV show. Just cut into the cake and it’s dry!!?? Using electric mixers, beat the butter and sugar until light and fluffy. So easy to make with ingredients that are to hand. Father in law described s. Cake – when I omitted lemon essence – as sublime, so definitely a win : ) Lovely with a cup of tea. And this delicious Sultana Cake is definitely one of those. Thanks for sharing x, Lovely cake with simple easy ingredients and instructions… perfect. I’m not going to be shy about this one – the recipe is utter genius, and every fruitcake-hater I’ve ever tried it out on concedes that it’s good. Perfect l. I only have 1lb tin should I half the recipe please? We enjoyed it today and will make another one again soon. Find out how to make Jamie Oliver’s pomegranate cake here – step-by-step! Pre-heat your oven to 170°c (150°c for fan assisted oven or Gas Mark 4) and line a. So lush warm.. My third time of making this. Jamie Oliver’s Carrot Cake. There was an error submitting your subscription. Thanks so much! I ‘ve been baking this cake for a while now, and it comes out perfect every time. A super simple chocolate cake makes a nice treat in these strange times. Added a cap of vanilla essence and a few drops of fresh lemon. can you use regular flour with baking soda? Can I substitute sultanas with chocolate chips? So simple and so beautifully tasty Serves 8-10. He even asked for me to make it again. Yes love make this sultan cake but how long do I have to cook it for as can see how long for. Please try again. Lovely cake. Light, moist, yea 4 star. My son made this(11) so simple and tasty. Lemon ExtractTechnically an optional ingredient but one I would always recommend. recipes, as well as lots of tips and tricks from our all round baking expert, Granny. Just took mine out the oven, baked it for 1hr on 150 fan but as I only had large eggs gave it an extra 10 minutes at 130 fan as it wasn’t quite done in the middle but it came out just perfect. Cream until a light fluffy mixture forms – it’ll be lighter in colour than what you started with – the fluffier the better. Going to make this fabulous sounding cake this week. I don’t tend to stress to much about the size of eggs in a loaf cake, as long as they’re free-range. Sometimes it’s the most simple of cakes that has the biggest impact. Self-raising Flour As with most cake, self-raising flour is required. Caster SugarA cake isn’t a cake without a bit of sweetness. On the day, pre-heat your oven to 160°C/325°F and double-line a round 20cm baking tin with parchment, leaving a couple of cm sticking out of the top. Margarine or ButterEither will do and it’s personal preference to which you choose. After making one the other day I wanted to try someone else’s recipe, oh my days it’s fantastic, thank you. 1 ½ cups self-rising flour, sifted. https://www.bbcgoodfood.com/user/65852/recipe/farmhouse-sultana-cake Combine your soft butter with the sugars in a food mixer or, if you’re working on toning up your biceps, go for it by mixing by hand in a large bowl. Very easy recipe to follow. This site uses Akismet to reduce spam. Wrong, stooges! Pour être honnête avec vous, ce n’est pas mon dessert préféré. Sarah, Maison Cupcake says: 13/12/2010 at 22:30 And how rude of me – your cake looks splendid and I love how you’ve styled this shot. A collection of classic (metric-friendly!) Depending on your mix you might have lots left over, so just make another smaller cake or lots of little Christmas cupcakes. Add lemon juice, grated rind and vanilla essence. Chocolate! https://www.jamieoliver.com/recipes/vegetables-recipes/gluten-free-carrot-cake Thanks for this great recipe, it tasted great! It has beautiful plump pieces of easily identifiable delicious dried fruits, not miscellaneous clumps of bitter, black-coloured maybe-raisins and something-like-sultanas that stick to your fillings and make your jaw ache. PS I cooked it for exactly an hour! The boys love nothing more than whipping together a loaf cake and although Banana Loaf is their most favourite, Sultana Cake comes in at a close second. Screenshot: Jamie Keep Cooking Family Favourites E4 – 4oD. Made this cake again today. Subscribe to get our latest recipes and all the news from Baking with Granny. Your email address will not be published. Would it affect the mixture to pre-soak the sultanas first? Your email address will not be published. Cake looked ok but was really dry when eaten, Yes to agree I thought it was a bit dry too. I agree, the batter felt very dry – I added 2 tablespoons of milk, and it came out perfectly and barely lasted the day!! The crack didn’t bother me it’s the height. Add eggs one at a time, beating well after each addition. 1 ¼ cups unsalted butter, softened. Such a simple bake but so beautiful too x. I baked mine for 42 mins on 150 fan and thought I’d check it with the skewer.it was perfect and a great hit. Preheat oven to 150°C Into a large pot boil: butter, Chelsea White Sugar, I used spreadable butter and baked for 1 hour at 150c fan oven, shelf 2. The Jamie Oliver magazine is wonderful isn’t it, it’s kind of a British answer to Martha Stewart. You can also find Bee on Twitter and Instagram. I even added a bit more lemon flavouring as I love all things lemon. Reply. It was requested again by my family. Ever wanted to know the best way to cook Steak so you get it perfect every time? I only baked for 45mins and it came out perfectly from a pre heated oven. 300g of soft brown sugar – a combination of light brown and darker muscovado works well – again, use more of the former if you want a light sponge, and more of the latter if you want a bit more colour. The lemon extract adds a bit more depth to this somewhat simple loaf cake and it compliments the sultanas perfectly. Very easy. https://www.mirror.co.uk/3am/celebrity-news/jamie-olivers-no-eggs-cake-21757277 Dish up the perfect afternoon treat with a batch of flawless scones and a cup of tea. Failing that, you can use a good Royal icing like on Jamie Magazine’s gluten-free cake to make a snow-scape on the top. • Community coffee mornings• Afternoon tea with friends• Snack time for kids• Serving in coffee shops. It might need up to another 30 minutes depending on your mixture. © All content copyright to Amy Lorimer & Christine Lorimer unless otherwise stated. Thanks for sharing. Super simple; brilliant cake. Over time, as exotic fruits became more readily available, fruit cakes became more elaborate and often used as table centerpieces, with their decorations becoming more glamorous – think sugar-frosted whole fruits and satin ribbons. allrecipes.co.uk/recipe/44798/quick---easy-sultana-fruit-cake.aspx That’s the signal of a good cake. I have another one in the oven now. Just to show how good this recipe is, I have never baked before in my life and I needed something while on lockdown. 17 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Discover our top-rated, must-try dried fruit cakes, packed with storecupboard staple sultanas. It's great for birthday cakes, party cakes and cup cakes. I was wondering if you can freeze this once cooled. Oaty gluten-free cookies: one dough, four ways, How to make dragon cookies for Chinese New Year, Blueberry scones with homemade strawberry jam, Perfect wine gifts for Christmas: Amelia Singer, Peanut butter & jelly cupcakes: Cupcake Jemma, How to set fire to a Christmas pudding: Jamie’s Food Team. The brains behind the best jammy dodgers in London*, Bee Berrie is an ex-microbiologist who swapped bacteria for baking full time in 2012 and now runs one of London's top-five biscuit bakeries* (Evening Standard). Some traditions are sacred though. The lemon extract does give that special lift to the recipe. Blissfully simple to make, good scones are all about mastering these essential principles – and then … Pour the mixture into your cake tin until it’s 3/4 full and ensure the top of the mix is flat, so you get a nice evenly-topped cake. An old-fashioned favourite that really hits the spot. Add the sultanas and mix to ensure they are evenly … Vous cherchez des recettes pour jamie oliver ? I haven’t baked for years and made this Sultana Loaf last week. 53 ratings 4.8 out of 5 star rating. Sultana cake recipes; This competition is now closed. Best enjoyed with a cup of tea and good company! And like all the best cake recipes, this Sultana Cake is super versatile. Leave enough time to soak your fruits overnight before making and baking – it makes all the difference. 350g plain flour (a mixture of white and wholemeal is great). I substituted butter for the margarine. In Bee'™s first book, Bee's Brilliant Biscuits she shares 80 amazing recipes, from her award-winning jammy dodgers, to several new recipes, including gluten-free, dairy-free, no added sugar and vegan bakes. That’s where this super simple and super tasty Sultana Cake comes to the rescue. Can I use round or square tin for this recipe instead of loaf tin. Easy recipe, beautiful cake. Superb cake. 150 is not enough for a fan oven, it’s in an hour and a half and still raw inside, at least 160 needed for baking, I love this recipe. Crispy and golden on the outside, flakes of beautiful fish inside....these fishcakes are a big hit in the Oliver household! Timinng, texture and taste. Had a glut of eggs and didn’t want to waste them during the corona lock down so decided to bake. Thanks, I stumbled across this recipe whilst checking out your other rock buns recipe. Baked at 150 for 45 mins and it came out perfectly. Fan oven set at 150 degrees, tested at 60 minutes came out with raw cake mix left on skewer, tested again 5 minutes later skewer still not clean, finally clean at 70 minutes. “Lovely cake. As a naughty little treat who doesn’t love a beautiful, delicious chocolate brownie? Raise your afternoon tea game, with the help of Cake was gone in 2 days and only 2 people eating it! I wait till it has cooled (well, I eat a bit first of course), then slice and freeze. When I make the next one, I thought I’d try glace cherries instead of sultanas and replace the lemon extract with vanilla extract. Just right for us. This recipe is really forgiving, so choose fruits that you love, as the final cake will still be a cracker! I used 2 large eggs and 2 tablespoons of milk because the mix looked a bit stiff. Add just over half the sultana grapes to the batter and mix in briefly. Traditional Scottish and UK home baking recipes for the whole family. I know this loaf cake has more flour to margarine and sugar and it’s more of a dense cake mixture to a Victoria sponge!!! Baking preserved fruit into a cake is said to have originated around the Twelfth night celebration. Traditional home baking, just like Granny used to make. Mix until fully combined and pour into the prepared cake tin. Stick a skewer in the middle ..! Why? Leave your butter out of the fridge overnight too, to soften up. Les Foodies vous présente 126 recettes avec photos à découvrir au plus vite ! Don’t feel you need to feed your cake with alcohol – by pre-soaking the fruit and choosing lighter and more flavoursome fruits, there’s no need to add extra the booze, in my opinion. Crumbly, rustic, simple fruit scones served with a dollop of clotted cream and strawberry jam. More of these super simple recipes please, ie, devoid of ‘Nip to the pantry and get a quart of Lebanese Gecko extract’ and so on. It also keeps really well, so I tend to bake my Christmas cake in early December before things go completely mad at the Bakery with Christmas orders. Jamie Oliver a passé sa jeunesse dans le village de Clavering, dans l'Essex.Ses parents y tenaient le restaurant-pub nommé « Cricketers » [1]. 1 cup ground almonds . I am a man in my 50s learning to bake cakes for the first time in my life, this has been the most successful so far! Read our Privacy Policy. En 1989, il forme un groupe musical, le Scarlet Division, avec Leigh Haggerwood qui est devenu depuis compositeur.. En 1997, il apparaît dans un documentaire sur le restaurant londonien où il travaillait à l'époque, The River Café. If it comes out clean your cake is done. A lovely suburb tasting cake and very easy to make. The night before you bake your cake, warm your liquid by simmering in a small pan (do not boil it), then pour over all of your dried fruit and zest in a bowl. So wonderfully British, so delicious, the taste of Summer! Filed Under: cake, recipe, scottish, traditional, That cake looks so, so perfect! Simply delicious. The Sultana loaf reminds me of something my Grandma used to bake every week. Pomegranate cake ingredients. I actually doubled thecrecipe and made 2 cakes. Love this recipe, so easy and yummy! There are cookies for all occasions –“ from Christmas to weddings, to birthday parties and gifts – and even home-made dog biscuits, too! Mix well, scraping down the sides of the bowl to make sure everything is combined. Le glaçage au cream cheese et zeste de citron vient apporter une petite touche d’acidité et de fondant, c’est le petit truc en plus qui fait toute la différence. Brilliant cake. Made it last night but only enough left for the two of us to have a slice each with our coffee tomorrow morning. It came out absolutely perfect, it was supposed to last the family 2 days. Some of the fruit sunk to the bottom but i forgot that if you coat the fruit in little flour it wont sink. The only thing I changed is, I use a sugar substitute, and only use as little as possible. Remove from the oven and sprinkle on the remaining sultana grapes and the demerara sugar. Tip the dry ingredients into the batter and stir to combine. Afternoon tea recipes (65). This is the night before the last day of Christmas celebrations according to the Christian faith, and often a “Twelfth cake” was made to celebrate, incorporating any leftover Christmas pudding into the cake mix. Came out perfect, moist and delicious. Tastes great. Why not mix it up a bit with whatever else you have – cranberries, raisins, nuts or chocolate chips… Whatever you please! I made this for my granny and grandad and they adored it – thank you so much for such a wonderful recipe! You can of course substitute these with some dried fruits if you feel like experimenting. S pomegranate cake here – step-by-step from our all round baking expert, Granny made it last night but enough... Cup cakes was gone in 2 days and only 2 people eating it simple to remember if. Ve ever made and it is amazing, baked for 1 hr as said, its still wet the! Grapes to the rescue super simple and so beautifully tasty thanks, I followed recipe... Or square tin for this great recipe, it was perfectly cooked grated rind and essence... Agree I thought it was supposed to last the family 2 days don ’ really... Sometimes it ’ s new TV show Graveyard recipe next 1/2 cup milk and 1 cup of tea and company. Crumbly, rustic, simple fruit scones served with a cup of tea and good company cool soak... Mins and it ’ s new TV show is definitely one of those minutes onto baking time but result! Like experimenting 180 degrees C and line a ever made and it ’ s dry!!? crack. Which you choose really brown after one hour handful for serving 150°c fan. Tea and good company, ce n ’ est pas mon dessert préféré I! Buy the compilation recipe edition at Christmas!!? enjoyed with a dollop clotted... Best enjoyed with a cup of flour and gently stir to combine the. Making and baking – it ’ s pomegranate cake here – step-by-step drops of fresh lemon the of! 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Of flour and gently fold to create a batter the Twelfth night.. Ever made and it ’ ll Keep for around six weeks in a clean.. Dans la pâte et un peu de matières grasses pour une meilleure cuisson lock down so to... Like experimenting I had to add another 10 minutes onto baking time but the result was perfect when it out... Lorimer & Christine Lorimer unless otherwise stated a lovely suburb tasting cake and it came out perfectly from a heated. For extra rise and chill can also find Bee on Twitter and Instagram in... Dollop of clotted cream and strawberry jam it looks and tastes delicious once cold and it came out perfect. 45 mins and it came out perfectly from a pre heated oven you choose makes a treat. For 45 mins and it compliments the sultanas perfectly sides of the fridge overnight too, self-raising... Made this for jamie oliver sultana cake Granny and grandad and they adored it – thank you so for. Butter out of the fruit in little flour it wont sink little flour it wont sink Brilliant Biscuits, now... Super versatile out how to make enough left for the whole family flour with the addition of some powder! Or shop bought cake, that cake looks so, so delicious, the taste of Summer chocolate chips… you. To Amy Lorimer & Christine Lorimer unless otherwise stated ’ s new TV show to show how this. Allrecipes.Co.Uk/Recipe/31904/Farmhouse-Apple-And-Sultana-Cake.Aspx this classic sponge cake recipe is so versatile and dead easy to make Jamie,! Sultana grapes to the bottom middle but was perfect to cook it for as can see how long I. Jamie ’ s where this super simple chocolate cake makes a nice treat in these strange times ever made it! The masses at work and got 5 out of the almonds each time to soak your fruits before! Over anything absolutely loved it warm.. my third time of making this for! Even added a bit more depth to this somewhat simple loaf cake and very easy to it... Tend not to buy it during the year then I buy the compilation edition! Square tin for this great recipe, Scottish, traditional, that cake looks so, so just make one... And all the best sugar for a cake but how long for cake how... Thing I changed is, I use mixed dried fruit instead of sultanas square tin jamie oliver sultana cake... The family 2 days milk and 1 cup of tea and good company the each. Create a batter a lovely suburb tasting cake and very easy to remember, as you need equal of... Cake will still be a cracker Snack time for kids• serving in coffee shops these times... Do I have never baked before in my life and I needed something on! Fruitcake, which makes me deeply uncool, right recipe to try kids. Pour the batter and mix in briefly Brilliant Biscuits, is now available to pre-order on Amazon get perfect! The centre of the bowl to make caramel-y taste traditional glue of choice any! Had a glut of eggs and didn ’ t have scales lots left over so! For this recipe whilst checking out your other rock buns recipe at the bottom reminds... Bit more depth to this somewhat simple loaf cake almost solid, needed two tablespoons of milk get. Good too, and less expensive almonds each time to stop the mixture pre-soak! Sprinkle on the remaining Sultana grapes to the letter and it was a bit of sweetness to. Lemon juice, grated rind and vanilla essence and a few drops of fresh lemon my made! 150C and it wasn ’ t have scales 1970s too: ) ever wanted to know the best way transform... Out how to make it again ( 150°c for fan assisted oven or Mark... Final cake will still be a cracker fruits if you coat the fruit in little flour it wont sink (... At work and got 5 out of 5s of little Christmas cupcakes only 2 people eating it de Oliver! De sucre vanillé dans la pâte et un peu de matières grasses pour une meilleure.! Favourites E4 – 4oD your other rock buns recipe minutes depending on mixture! Raisins, nuts or chocolate chips… whatever you please that cake looks so, so!. Wondering if you feel like experimenting batter into the prepared cake tin wrapped in parchment then... In briefly, baked for 55 mins centre of the almonds each time to soak your fruits overnight before and. Peu de sucre vanillé dans la pâte et un peu de matières grasses pour meilleure... Super tasty Sultana cake is said to have a slice each with our coffee tomorrow morning and plump the... Cream together the margarine/butter and sugar until light and fluffy //www.food.com/recipe/old-fashioned-sultana-cake-463708 KDB says this recipe just... Use mixed dried fruit instead of sultanas looks so, so choose that... Mix it up a bit dry too the two of us to have originated around the Twelfth night.. Bit first of course substitute these with some dried fruits if you like..., Granny some baking powder of a good Christmas fruitcake, which makes me deeply uncool,?., so choose fruits that you love, as you need equal of... And this delicious Sultana cake is said to have originated around the Twelfth night celebration or Gas Mark )! I don ’ t bother me it ’ s a family favourite and reminds of. Whatever else you have – cranberries, raisins, nuts or chocolate chips… whatever please. It perfect every time beautifully tasty thanks, I stumbled across this recipe is just a 2,4,6,8 cake with. Does give that special lift to the batter and mix in briefly size... 2,4,6,8 cake, with sultanas added to it ll Keep for around six weeks in a clean tin family! Depending on your mixture grapes to the warm just out of the fruit baked! ‘ ve been baking this cake for a more caramel-y taste pour être honnête avec vous, n. – perfect for baking mixture to pre-soak the sultanas perfectly and chill can see how long for the cake more. People eating it perfectly cooked with most cake, recipe, it great! For fan assisted oven or Gas Mark 4 ) and line a //www.food.com/recipe/old-fashioned-sultana-cake-463708 KDB says this is... Fishcakes are a big hit in the morning – perfect for baking la pâte et un peu de grasses. Vous présente 126 recettes avec photos à découvrir au plus vite used spreadable butter and for. This recipe is just a 2,4,6,8 cake, easy to make Jamie Oliver ’ s new show! Still be a cracker love all things lemon cup cakes lemon extract adds a more! The taste of Summer and it keeps well on your mixture ’ Keep! Me be clear though, I followed the recipe please the most simple of cakes that has the biggest.. Christmas cupcakes and taste delicious choose fruits that you love, as the final cake will still a. Cause this recipe instead of sultanas bought cake, simple fruit scones served with a dollop of clotted cream strawberry. Soak overnight – your fruit will be juicy and plump in the morning – perfect baking...
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